Farmer hands holding freshly picked ripe red coffee cherries
Coffee plantation rows in the highlands at golden hour
Shipping containers stacked at an export port
Premium Indonesian Green Coffee

From Indonesian Highlands to Roasters Worldwide.

We source, process, and export specialty and commercial-grade green coffee beans from Sumatra, Java, Bali, Sulawesi, and Flores — fully traceable, consistently graded, and shipped on time.

  • 25+ Countries Served
  • 1,200+ Tons Exported / Year
  • 100% Traceable Lots

Our Mission

Make Indonesia's finest smallholder coffees easy to buy — with transparent sourcing and fair partnerships at origin.

Learn More
Who We Are

With over a decade of experience in sourcing and export, we connect smallholder farmers across Indonesia with roasters around the world — delivering quality you can taste and partnerships you can trust.

Working directly with farmer groups and washing stations, we manage every lot from cherry selection to container loading, so buyers receive coffee that matches the sample they approved.

Learn More
Farmer holding ripe coffee cherries
View Details
10+

Years of Export Experience

Shipping Indonesian origins to roasters and importers since our first container.

Coffee beans drying on raised beds
View Details
98%

Repeat Buyer Rate

Most partners come back season after season for the same consistent lots.

Our Coffee

Signature Origins, Carefully Selected.

Aceh · ArabicaGayo Arabica green coffee from Aceh
View Details

Gayo Arabica

Altitude1,300–1,600 m
ProcessSemi Wash
Cupping86+
Dark ChocolateSpiceHerbal
View Details
North Sumatra · ArabicaMandheling green coffee from North Sumatra
View Details

Mandheling

Altitude1,100–1,500 m
ProcessSemi Wash
Cupping84+
EarthyCedarCocoa
View Details
Sulawesi · ArabicaToraja Kalosi green coffee from Sulawesi
View Details

Toraja Kalosi

Altitude1,400–1,900 m
ProcessFull Wash
Cupping86+
CaramelSpiceCitrus
View Details
Bali · ArabicaKintamani Bali green coffee from Bali
View Details

Kintamani Bali

Altitude1,200–1,600 m
ProcessNatural
Cupping87+
CitrusOrangeBrown Sugar
View Details
West Java · ArabicaJava Preanger green coffee from West Java
View Details

Java Preanger

Altitude1,300–1,700 m
ProcessHoney
Cupping85+
FloralHoneyRed Fruit
View Details
Flores · ArabicaFlores Bajawa green coffee from Flores
View Details

Flores Bajawa

Altitude1,200–1,600 m
ProcessFull Wash
Cupping86+
VanillaChocolateNutty
View Details
Lampung · RobustaLampung Robusta green coffee from Lampung
View Details

Lampung Robusta

Altitude400–800 m
ProcessNatural
Cupping82+
Dark CocoaNuttyBold Body
View Details
Farm to Port

Our Process: From Cherry to Container.

01

Harvesting

Only ripe red cherries are selectively hand-picked.

02

Processing

Full wash, semi wash, natural or honey at origin.

03

Drying

Raised beds and patios to a stable moisture level.

04

Sorting & Grading

Screen size, density and defect count per lot.

05

QC & Cupping

Every lot is cupped and scored before approval.

06

Packing & Shipping

Bagged, fumigated, loaded and documented.

Harvesting red coffee cherriesCoffee cherries being processedCoffee drying on raised bedsSorted green coffee beansCoffee cupping sessionContainers being loaded for export
Q-grader cupping coffee samples in a lab
Why Choose Us

Built for Buyers Who Need Consistency.

Full Traceability

Lot records back to the farmer group and washing station.

Strict Quality Grading

Grade 1 preparation with defect control on every lot.

Flexible MOQ

Full containers or smaller trial lots for new origins.

Certified & Compliant

OrganicFair TradeRainforest AllianceHalal

Reliable Logistics & Pre-Shipment Samples

Approve a PSS before loading; we book space and track every shipment.

Export Information

Export Made Simple.

Get a Quote

Minimum Order

1 × 20ft container (~19.2 tons), or smaller trial lots on request.

Packaging

60 kg jute bags with GrainPro liner; vacuum pack for specialty lots.

Shipping Terms

FOB, CFR and CIF from Indonesian ports.

Documents

Certificate of Origin, Phytosanitary, ICO Certificate, Fumigation, Bill of Lading.

Global Reach

Trusted by Roasters in 25+ Countries.

Testimonials

What Our Partners Say.

“The Gayo lots cup exactly like the pre-shipment sample. That consistency is why we keep rebooking every season.”

Portrait of Daniel
Daniel M.Head Roaster · Specialty roasteryUSA

“Documents arrive complete and on time, which makes customs clearance at Hamburg straightforward.”

Portrait of Lena
Lena K.Green Buyer · ImporterGermany

“Starting with a trial lot let us test Toraja with our customers before committing to a full container.”

Portrait of Kenji
Kenji T.Owner · Coffee roasterJapan

“Clear grading, responsive communication and traceable lots our customers love hearing about.”

Portrait of Sophie
Sophie V.Sourcing Lead · DistributorNetherlands

“Kintamani naturals have become a signature single origin on our menu.”

Portrait of James
James R.Founder · RoasteryAustralia

Taste the Quality Before You Buy.

Request free green coffee samples shipped to your roastery.

FAQ

Questions From Buyers.

Can't find what you need? Our export team replies within one business day.

Contact Us

Standard MOQ is one 20ft container (~19.2 tons). Smaller trial lots are available for new buyers and specialty origins.

Lead time depends on origin, season and stock availability. We confirm shipment timing with your contract.

We work with T/T (telegraphic transfer) and L/C (letter of credit). Terms are agreed per contract.

Yes. Offer samples are free to roasters, and a pre-shipment sample is sent for approval before loading.

Selected lots are available as Organic, Fair Trade, Rainforest Alliance and Halal. Ask us which origins carry each certificate.

Yes — we can prepare to your screen size, defect tolerance and moisture specification.